Calculations III: Parenteral and Enteral Nutrition: pharmacology practice questions
Calculations III: Parenteral and Enteral Nutrition is a high-yield area on the PEBC, NAPLEX, OPRA and FPGEE exams. Phartoonz has 41 exam-style Calculations III: Parenteral and Enteral Nutrition questions, each written to test the clinical decisions these licensing exams actually reward — mechanism of action, dosing, monitoring parameters, adverse effects, contraindications and patient counseling.
Try the sample questions below to see the style and difficulty, then practice the full set with instant feedback and progress tracking.
Sample questions
VH is a 37-year-old female receiving 334 grams of dextrose, 87 grams of amino acids and 310 mL of 10% lipids in her PN formula. What percentage of calories is provided by the protein content? (Answer must be numeric; no units or commas; round the final answer to the nearest WHOLE number.)
Using D50W (50% dextrose in water), how many milliliters are required to compound a PN order for 525 g of dextrose? (Answer must be numeric; no units or commas; round the final answer to the nearest WHOLE number.)
A pharmacist has prepared a PN that contains 600 grams of dextrose. How many calories are provided by the dextrose? (Answer must be numeric; no units or commas; round the final answer to the nearest WHOLE number.)
Practice all 41 Calculations III: Parenteral and Enteral Nutrition questions
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